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See all new restaurants in Markham.Tim Hortons
Tim Hortons is a new restaurant in Markham opened more than 6 months ago.
Located at 2851 John St, Markham, ON, Tim Hortons is the perfect place to go for freshly brewed coffee. Our coffee is made with 100% Arabica beans, sourced from the world's most renowned growing regions. We also offer specialty beverages including lattes, cappuccinos, espresso, iced and frozen coffee, hot chocolate, tea and real fruit Quenchers. Grab a quick snack or delicious meal for breakfast, lunch and dinner. Enjoy our freshly cracked Canadian eggs until 4pm. Try one of our delectable baked goods; cookies, muffins, Timbits, and donuts including our delicious Dream Donuts. We also offer a range of soups; Chicken Noodle, Cream of Broccoli and Chili which goes great with our potato wedges made with Canadian potatoes.
Location
2851 John St., Markham, ON L3R 5R7
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Features
Service options
Highlights
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Featured User Reviews
Aman was great. Even though it was new years, she was really happy to serve. Great place.
January 1, 2025 on Google
In the past few months, the hash browns have been terrible. They taste like leftovers and fried in old cooking oil. They used to be so much better before!
December 21, 2024 on Google
I arrived at this Tim Hortons about 15 minutes ago and witnessed a man cut to the front of the line. Despite seeing this, the staff chose to serve him over the rest of the waiting customers. With only two employees on shift, service was incredibly slow, and there was no sense of urgency or consideration for the customers. One staff member seemed to be taking her time while I stood there waiting, unable to even place an order. This location fails to meet the standard of a fast food restaurant. I wouldn’t recommend coming here.
December 14, 2024 on Google
One Of Best Tim Hortons I have been too and enjoyed every moment. Well Done To All Staffs There. Happy Customers is a Return Customers.
December 12, 2024 on Google
In the late 19th century in Canada, in a small town near Toronto, there was a notoriously miserly landowner known as “Iron Fist.” His stinginess was legendary, to the point where he couldn’t bear to waste even the smallest item. On a cold December 31st, despite his children’s repeated pleas, this old man stubbornly dragged himself out of bed and shakily made his way to the kitchen. He pulled out a bag of flour that had been sitting there for years, already moldy and stale. Unbothered by its state, he kneaded it into dough, intending to make something to eat. He rolled the dough into a long strip and cut it into two pieces, but before he could do anything more, he collapsed and died on the spot. His family, heartbroken, gave him a proper funeral. But they were left with a dilemma—what to do with the two pieces of dough he had prepared? Throwing them away felt wrong, as it would have been an insult to the old man’s lifetime of thriftiness; keeping them wasn’t an option either, as they were inedible. After much deliberation, the family decided to bury the dough with him, symbolizing his lifelong frugality. Years passed, and the grave of the old miser was forgotten. By the latter half of the 20th century, Toronto had expanded rapidly, and what was once farmland had been swallowed up by urban development. During the construction of a highway, workers accidentally unearthed the old man’s grave, splitting open the coffin and exposing the two lumps of dough to daylight after all those years. Decades of exposure to water and chemicals had caused strange reactions in the dough, but, oddly enough, it remained intact. One day, a passing delivery driver noticed the dough lying in the dirt. Looking around and seeing no one, he picked it up, brushed off the dust, and took it back to the small restaurant where he worked. The chef, oblivious to its origins, happily rolled the dough into Farmers wrap skins, filling them with a pitiful amount of sausage and egg, and adding some inexplicably strange sauce. After wrapping it all up, the food was handed to the delivery driver, ready for the customer. And that’s the story behind the strange taste of the “sausage Farmers wrap” I ordered today.
October 19, 2024 on Google
This Tim Hortons location is one of the best locations. The ladies are so great, they're always greeting you with a smile. I also like that they have a variety of baked goods and it's always fresh.
September 30, 2024 on Google
Nice staff, hard-working. Always trying to get your order right and on time. Although I feel sorry for them because I go there once a week and the clients are miserable. Regardless of that, they still have a smile on their face. I do everything they can to help you
August 28, 2024 on Google
I always order on Tim Hortons app goes to their door dash order. I always call them to customize my order and I think each one of them know me and my order now, they just know what I want and they make it perfectly. The guy who delivered my order today told me that everyone at the Tim Hortons know you and you should visit them once 😅😀😃😇😇I was so happy to hear that. They are all so good. Although while putting this review I came across the mouse in the ice cap review. I hope things gets resolved. Because I have very high expectations from this Tim’s.♥️ I would surely come for a pick up order one day. Best customer service, good food. 😀😃😇😇😇😇
August 29, 2023 on Google
Hours
(905) 946-8855