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The K BBQ
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The K BBQ

Korean barbecue restaurant
4.8(748 reviews)
Closed
Today's hours: 12 PM - 2 AM

The K BBQ is a new restaurant in Toronto opened more than 6 months ago.

Fancy and modern style Korean BBQ restaurant serves the high quality meat with reasonable price.

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Location

699 Bloor St W, Toronto, ON M6G 1L5



Features

Service options

DeliveryTakeoutDine-in

Offerings

AlcoholBeerCocktailsHalal foodHappy hour foodHard liquorSmall platesWine

Frequently mentioned about

servermusiccheese cornsmokedbrisketcold noodleskoreatowneelpork jowlmarinated pork

Featured User Reviews

I had such an amazing experience here. Came on a busy night, only 1 server but she is super attentive and fast. She also grilled the meat at the table for us. I highly recommend this spot, since nobody mentioned about over the social media i find this is absolutely a hidden gem that more people should know about.

December 10, 2024 on Google

This was an excellent restaurant and food. I enjoyed everything and left very full, satisfied, and happy. The staff was also very attentive and kind, something you don't see often anymore. I would travel back to Toronto solely to come back here. I will recommend this place to everyone I know who visits the city. Also, I never had the sweet potato mash before and it literally changed my life. I dream of it. Thank you.

December 6, 2024 on Google

The K-BBQ service and food was very good. The servers helped us with the menu items and cooking the food on the open grill. Everything was fresh and nicely seasoned. We had beef brisket, pork belly and la golbi grilled at the table along with cheese, mushrooms and onions. The accoutrements included bbq sauce, pickled onions, pickled sweet potato, lettuce leaf and several savoury salads. An explosion of flavour and smells.

October 9, 2024 on Google

Ate here for lunch with a friend and I had a good experience. I believe when we dined in, the restaurant was only in its second week of opening so it wasn't as packed or busy on a weekend. The food was good and it was reasonably priced. The food we ordered were enough for two people and the portions were decently sized. The side dishes tasted delicious and are your typical banchans at any Korean BBQ restaurant. The only downside to my review is that the service wasn't that great; it could be better. Even though the restaurant wasn't busy, it took a while for our server to get our orders and our food out. There was only one person doing everything (taking orders, cleaning up, and serving our food). Hopefully that has changed now. Overall, good experience; I would come here again.

August 28, 2024 on Google

We decided to try this place for the first time since our usual spot was too busy. The marinated beef ribs were flavorful, but the thick pork belly could use some improvement. It was served in two large slabs, almost as if it had just been taken out of a grocery store package. The side dishes were unique and tasty, though. The cheesy corn came in tiny cupcake tins—hopefully, they'll upgrade to larger portions in the future and add more staff because the service was very sloppy and slow. Overall, the experience was decent. Honestly, I'd probably still wait the hour for our usual spot next time, but this spot isn’t a bad alternative if you're looking to avoid a long wait. Just a heads up: the utensils are different here—the flat chopsticks are tricky to grip, and the spoons feel unusually thin. I took some photos, but they don't quite capture everything.

August 11, 2024 on Google

I had the eel and beef intestine at the restaurant. The eel was better than I expected; it was meaty and chewy. I suggest grilling it a bit longer to make the skin crispy. The dipping sauces were delicious, combining BBQ sauce and Gochujang with their own secret recipe. The beef intestine was good but quite oily. It was a bit difficult to grill it without the fat due to the heat of the grill. The service was quite nice, but they were short-staffed. In terms of the price, it was a bit overpriced. However, it is the only place so far to serve a big portion of eel, which is acceptable. But the beef intestine is too expensive, especially considering that it's not as exclusive as the eel menu.

August 7, 2024 on Google

Amazing experience! The food, service, and atmosphere were perfect! I especially want to thank our server, Boa, who was incredibly attentive and caring to us and other customers. We were two people, and she recommended the thick pork belly, which was a great choice! We also ordered the pork jowl, which was also awesome! The cold noodles were delicious and paired wonderfully with the pork. This place deserves more recognition! I will definitely visit again to try the beef! 👍👍👍

August 1, 2024 on Google

Such an amazing Korean BBQ place! It’s my first time trying some eel BBQ in Toronto over a decade. The 2-person set-up comes with a beef hotpot, which has the best broth I’ve ever tasted! The owner and the servers are very friendly and professional. My wife and I had a great experience here. We will definitely recommend here to anyone.

June 30, 2024 on Google