The Great Wall/Man Ri Jang Sung

Came here for Christmas dinner with my extended family since our usual spot wasn’t available, service was really quick and the food was delicious. We got the set menu for 9-10 people and it was just enough for us.

December 31, 2024 on Google

Wow I’m surprised that this location is having so low score on GG review because it is very good Korean cuisine :) i like this restaurant and my family goes here most of the time for comfort food 😊

November 19, 2024 on Google

I heard the management has been changed, and this deep-fried pork with sweet sauce would be delicious. But, it's kind of microwave cook. It is so dried and hard to chew like rubber. I guess a chef might use the leftover food to give a customer 🤔, which made it warm by a microwave. Some pieces of meats are even burnt, so I threw away in the garage bin. It is the worst food I have never had. So disappointed 😞

October 4, 2024 on Google

Based on my personal experience on the day I visited, the servers were friendly and attentive. I ordered jajangmyun and ganjajang, and they were pretty hefty in portion, not to mention its good taste. Their tangsooyook was pretty impressive because not only did it taste damn good, but the portion was a lot for a small size. I'd come back here any day.

September 17, 2024 on Google

Friendly and cozy Chinese Korean style restaurant on Steeles. We stopped by to grab a quick dinner 🍽 and our order came right on time. The noodles are thin types but little more chewier than other places, but jjambbong soup and enough veges satisfied me enough.

November 3, 2023 on Google

Was looking for Sunny Dragon but I accidentally landed up in The Great Wall. We ordered Ja Jang Myun and Ra Jo Ki Bap. Both dishes were excellent. Being Asian I would have preferred a little more rice with my chicken. That's my only minor gripe. All in all great food, restaurant busy with Korean patrons ( a good sign if u r entering a Korean restaurant) ,clean and spacious dining area. Wait staff was very understanding and polite. We stood out like sore thumbs asking them what every table ordered. In the end they wanted to know if we liked their food. They didn't have to , our plates were empty! Also, menu is very reasonably priced. Definitely visiting again!

September 12, 2023 on Google

This place is small and cute and frequented by Koreans so you know this place is legit! The service was great as the staff were attentive (and even addressed our issue quickly when we noticed a hair in our noodles). The portions are large and the food is made more for sharing than for individual meals. I will say the sweet and sour pork was a bit disappointing as the meat was old and dry and hard to eat.

May 1, 2023 on Google

During my recent visit to this neighbourhood, I decided to revisit The Great Wall, a restaurant that once held a special place in my memory. Although there were glimpses of the good old times, I believe I need to update my rating. Gan Ja Jang: This dish has always been my personal favourite, and I was pleased to find that it was as good as I remembered it. They skillfully fried the black bean sauce, infusing it with the distinct smoky flavour that's a hallmark of the Chinese cuisine. The noodles were served separately, allowing me to adjust the amount of sauce to pour on it. It was rich and savoury, and had a lot of sweet, crunchy onions. It was overall good. Kan Pung Ki: The Sunday special, however, fell short of expectations. Deviating from the typical preparation, the chicken tasted more like Tangsuyuk (sweet and sour pork), with the crispy chicken barely stir-fried with the sauce. Also, some chicken pieces were overcooked, resulting in an unpleasant crunch. It seemed there wasn't enough attention paid to the dish, which was disappointing because the restaurant wasn't busy at all. The restaurant's atmosphere was generally pleasant; the interior was well-kept, and the background music was at a comfortable level. The washroom could have been cleaner. A cash discount of 10% was advertised, but it required a minimum spend of $50 that I didn't reach. The server was efficient. While the Gan Ja Jang still shone with its robust flavours, the Kan Pung Ki was a letdown. As a previous long-time patron, I left feeling that the quality had declined. I still recommend the black bean noodles, but it will be some time before I consider a return visit.

August 25, 2021 on Google