Suliko Restaurant

Their Mixed Grill Platter is my new favourite BBQ. Seasoning is light (not spicy nor overpowering) - the outside is crispy, but the meat inside is juicy. You will know when you eat it! My kid loves the Khinkali - it is filled with soup! Their Cherry ice-cream was very good too. Good portions.

December 30, 2024 on Google

What an incredible place! The staff is welcoming and friendly, making you feel right at home. The authentic cuisine truly stands out, and Chef Tamara works wonders in the kitchen. Thank you all for bringing a touch of magic to our dining experience!

November 22, 2024 on Google

The khachapuri was pretty bad, the dough wasn’t right and had a slight burnt taste. Khinkali was terrible, the dough was too soft, meat was too bland. The only thing I can recommend trying there is the honey cake, it actually tasted very authentic and delicious. Overall, there’s better georgian food in town.

November 8, 2024 on Google

We had a great time at Suliko. Food was delicious and service was great. If you like the Georgian food than definitely try it out. Thank you

June 18, 2024 on Google

We decided to try this Georgian restaurant and were very impressed! The food is delicious and the portions are very generous. Their plov and hachapuris can definitely feed two to three people. Katia was a very nice and attentive server. Thank you Suliko!

May 25, 2024 on Google

Half Georgian here 💁🏻‍♀️ I’ve never been to Georgia, but my extended Georgian family has grown up with me here in Canada, we’re basically neighbours. So though I don’t speak Georgian or know their culture fully, let’s say I know the food culture in and out. As I grew up eating it, it’s like comfort food to me. Georgian food is always warm like the sun, and yet I don’t eat it often enough for it to become mundane. I was craving it, and there it was on google maps, a 10 minute walk away. I was alone, so I was quite nervous. Like yes I am Georgian but with identity crises that comes with being mixed there was a layer of unease. I knew the foods, but I didn’t feel enough to KNOW them. The staff were really nice :) they said I can sit anywhere, so I chose the corner seat. OH! And man that entrance door is FANCY! Had me feeling like I was only allowed here for fancy dinners at first 😭 The chairs are comfy just like the food hehe. I ordered Lobio and Khinkali. My aunt always makes khachapuri so I thought I’d order things I only get to eat at bigger dinners. And man did they not disappoint. I definitely underestimated the size of the Lobio. Obviously it’s a shareable appetizer, come on Emily! But I got to take some home so whatever 😋 It’s SO good though. There’s never a SET way to make Lobio, it’s just always with kidney beans, so I love to try how each place makes it. They all taste good anyways. All the same power and warmth of spices but just different ones.They brought bread and different sauces to eat with it. Khinkali was just as warm. They’re Georgian soup dumplings. They’re GIANT so if you’re used to smaller Asian ones like xlb be prepared, 3 will make you full. It’s slightly spicy and has a nice kick, but not overpowering so you get tired of it. Again, the staff was so warm and nice, bless yall. დიდი მადლობა! Thank you so much for having me :D

January 6, 2024 on Google

Friendly, polite and helpful staff. They explained about all the traditional items on the menu and even showed how to mix the dish at the table. Portions are big. Some items, like khachapuri, take time to bake, similar to a pizza. Great taste and food presentation. Ample free parking space. Definitely recommended!

December 29, 2023 on Google

This was my second time at this restaurant. Because i liked it first time, I recommended it to a few of my friends to try something different from the typical restaurants. My friends and I loved everything about the service and the food. The waitress was super attentive, and she recommended some tasty traditional Georgian dishes. Everything we tried was delicious including the desserts.

June 9, 2023 on Google