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Sugar Sweet Cafe
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Sugar Sweet Cafe

Chinese restaurant
3.9(652 reviews)
Open
Today's hours: 9 AM - 9 PM

Sugar Sweet Cafe is a new restaurant in Toronto opened more than 6 months ago.

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Location

4911 Steeles Ave E, Scarborough, ON M1V 4Z3



Features

Service options

DeliveryTakeoutDine-in

Accessibility

Wheelchair-accessible parking lotWheelchair accessible seating

Frequently mentioned about

milk teapork chop ricecha chaan tengtomato saucebaked pork chopborschtbaked riceblack pepper saucechicken steakbrisket

Featured User Reviews

Ordered the pork chop bake rice and chicken and pork chop rice with black pepper sauce for lunch. Very very disappointed. Everything is salty and weird taste. The tomato soup used to be good and now just tasted like Tabasco. The Hong Kong milk tea was water downed and bland. The servers and kitchen staffs are new, probably ownership changed. This restaurant are always packed around noon and now just half full. You can tell this is a sign of a downward spiral. Go somewhere else.

December 20, 2024 on Google

I actually like this place, the food is decent, the price is right. But the place is too dirty. There have been times when the ceiling would leak water onto customers, and then there are always flies flying around. We can forgive all of that, but when you find a dead fly in your food, it's too much...that problem is compounded by the staff that try to argue with you about food hygiene. Literally had to show them the fly and took a picture before they could take it away as evidence of this. The way they manage this after the fact is poor, having to argue with staff and then having them fix the bill. Not like we're expecting a comp like in other restaurants, that is not how a Chinese place runs, but at least acknowledge the issue, no apologies or anything was given. Had to fight to get the item removed from our bill after that experience. Edit: so rather than accepting constructive criticism and maybe improve their sanitation or at least acknowledge the issue, the owner attacks me with a response claiming that I am a bot, and posting other users images. These are my own photos but hey if that is how they manage criticism then, that is all you really need to know as a customer.

December 6, 2024 on Google

Got the baked pork chop rice. It was great crunchy pork chop with a tangy tomato sauce. The second dish was a stir fry thai style rice noodle with seafood. Nice big shrimps and fish. The milk tea was on point, quite strong how i like it.

November 21, 2024 on Google

Ordered the black pepper sauce on pork chop and chicken steak on rice. Had a side of mix veg (carrots, corn, peas and beans) and broccoli. Place seemed cramped with the tables close together. Food is proced from $10 to $20. Friends say this is one of the better HK style restaurants out there. Will try their pork curled and pitato salad next time.

October 24, 2024 on Google

My go-to place when I am craving for Chinese food. Reminds me a lot of Malaysia. My fave: Yang Chow fried rice, spicy salt pork, beef tendon noodle soup, satay beef noodle 💯

June 30, 2024 on Google

I was told that this place has the best Baked Pork Chop with Tomato Sauce (焗豬扒飯) in town and I wasn't disappointed. The pork chop was fried first, then assembled on rice. The egg fried rice underneath was cooked perfectly - golden yellow and dry. Highly recommended! The potion was insanely generous. Service was accommodating too, even during busy lunch hours.

December 12, 2023 on Google

We enjoy coming here when we crave a Hong Kong cafe. The food and flavours are very authentic and the portion sizes are big. Some of our favourites are the chicken ham cream on rice, bolognese and tomato pork cutlet on spaghetti. The combo with the soup and drink is worth, as they have the best borscht soup and classic drinks. The price is comparable to other places and at dinner, they serve a complementary mango pudding.

August 9, 2023 on Google

The pork chop rice is spectacular! One of my good friends highly recommended this, and it definitely lived up to my expectations! The pork was juicy and tender, and it was a little bit deep fried, which I loved the texture from the meat. I also love the sauce! Simply amazing!!! :)

January 13, 2019 on Google