Soranno's

All I can say is, wow. Chef Tony and the staff at soranno's all made us feel welcome. They closed the restaurant to host and cator to our party of 14, and let us choose our own personal menu for the event ahead of time. We came all the way from calgary and Vancouver and couldn't be more pleased. AMAZING food , amazing flavor, and fantastic portions. Chef Tony knows what he's doing , everything is homemade! What a great guy, stop by have some food and say hi to tony. Highly recommend to try out this great little hidden gem! Thank you again, Chef Tony ,from me and my family!!!

November 1, 2024 on Google

When I walked in, I was welcomed and the owners were really sweet and friendly. The vibe was so welcoming and it was even better because their food is so delicious and fresh. Their lasagna was so good and the portion was pretty big! I really enjoyed it and the spaghetti meatballs were pretty good too. I'm definitely coming back when I'm around the area! It reminded me of being back in Italy.

September 15, 2024 on Google

Was recommended by a friend who mentioned the food was amazing and giant food portions. The pictures don’t do it justice, when the pasta came out I could not believe how large the portions were. We started with mozzarella sticks which had great cheese pull and came with a delicious sauce. The bolognese had large quantities of meat and as mentioned before the portion was insane. The food did take a while to come out roughly 40 minutes. Chef Tony is very kind and hospitable. The complimentary cannolis and garlic bread were delicious as well.

September 14, 2024 on Google

Place had a small seating inside and some outdoor seating with live music in summer. Homey vibe, friendly chef, and delicious home cooked food. We had the bruschetta and the spaghetti and meatballs. The bruschetta was topped with really juicy tomatoes complimented well by feta. The meatballs were tiny and limited but the bowl of pasta was humongous. We also had complimentary homemade eggplant roasted pepper dip as an appetizer and cannoli for dessert. *Chef's kiss* Service could have been faster but the place was short-staffed, but I kinda liked it that way because you don't feel rushed and the experience was a bit more intimate. Overall fair priced for service size and quality.

September 5, 2024 on Google

This is truly a hole in the wall gem. Chef Tony is very accommodating and kind. His personality is reflected to his food. I highly recommend this place. If you'll be going to Port Credit, don't forget to stop by and check the food.

September 2, 2024 on Google

This is hands down the BEST pasta place you will ever go to. This is heaven sent. The portions are generous, and the food is AMAZING and authentic. Chef Tony and Paul are wonderful people. I loved everything about the restaurant! I was in a bad mood today and this food made my whole night. I will never go anywhere else for italian food 😭❤️. Come here!! You will not regret it

September 1, 2024 on Google

We came because of the Google reviews, which were excellent, with many people praising Chef Tony, the generous portions, and especially the flavor. When we arrived, Chef Tony welcomed us personally, introducing himself with enthusiasm. He made sure to greet every guest warmly. The restaurant has a very family-like atmosphere—you’ll feel like you're at a family gathering on a Sunday. The garlic bread is delicious. We ordered the spaghetti with meatballs, and it was incredible. It reminded me of the spaghetti my grandmother used to make. We were starving, ate a lot, and still had enough leftovers for two more people. Chef Tony is the heart of the restaurant, warmly welcoming everyone and clearly taking great pride in his work. His genuine care and passion for what he does make the dining experience even more special.

August 12, 2024 on Google

My new favourite Italian restaurant! I don’t really like meatballs but ordered spaghetti with meatballs because they are made with veal, and I have to say they were top notch. The spicy pepper sauce was perfectly flavoured. The owner was super nice and comes around often to check on everyone. Cannoli made in house was delicious and complimentary! Looking forward to trying many more menu options.

July 9, 2024 on Google