Pho Mi Viet Hoa

Delicious pho and spring rolls! A couple friends and I had lunch here and it was delicious. Will be visiting again soon, even though this is on the opposite end of the city for me. It’s worth the drive. Lots of free parking since it’s in a plaza

December 15, 2024 on Google

This was one of the best phos I’ve had in Toronto. This was such a gem of a find and pretty jammed on a weekday dinner. The broth was amazing and I loved the depth of flavour. There’s a lot of meat in the pho special but only very few pieces of tendon and tripe, but that’s okay. I ordered a large for $18, and at some places, a large seems like a regular these days — but this was genuinely quite huge. Worth the money. This place is pricier than other locations but they accept cash with discount. I guess we’re all getting used to the price increases. Their hot sauce has a slight vinegary aftertaste, which I think works really well. I am a sriracha lover but this was a really great choice of hot sauce. It’s worth the try.

November 9, 2024 on Google

Pho Mi Viet Hoa is very authentic pho!! Nothing is comparable in Markham or Scarborough!! The specialty is the pho with 2 beef bones which I forgot to take a picture but the meat was so tender and juicy and all for $21！！！The spring rolls were so crispy and the fresh rolls have different ingredients than your regular pho place in Scarborough or Markham. Will definitely go back!!Highly recommended

October 13, 2024 on Google

We got the shrimp fresh rolls and pork bun. Service was quick and the portions were big. Everything tasted delicious.

September 27, 2024 on Google

Personal Best Top 1 Viet Pho restaurant in both Canada and Hong Kong. Personally, to my wife and me, there is nothing to critics, and I will give 98 scores out of 100.

August 21, 2024 on Google

One of the best Vietnamese restaurants in Toronto. Price and portions are great. My go to is the Pho Dac Biet which is full of flavour and very beefy! The XL is an insane amount of food that lives up to its billing!

August 10, 2024 on Google

Visited on a Thursday for a late lunch, so it wasn’t too busy. We were seated right away, and given iced tea which I appreciated, since it was quite hot that afternoon. Upon sitting down, I noticed that in addition to the usual condiments, there were some house made ones that I haven’t seen at other restaurants. There was pickled garlic and a spicy pepper mix. The spicy peppers had a nice kick and tanginess. We ordered the Goi Tom Cuon (shrimp fresh rolls)  Bun Bo Nuong ( Bun with grilled beef and spring roll)  and the Pho Dac Biet (Special beef rice noodle soup) As other reviewers mentioned, the portion sizes of the pho are huge. The large bowl here would be an extra large at other places. Everything was good, but particularly enjoyed the peanut dipping sauce that came with the fresh rolls and the spring roll that come with the Bun. Be sure to mention if there are any ingredients you want to avoid. I didn’t think to do so, and didn’t realize that they used chicharrónes as a garnish on the Bun, which I don’t eat. I was ok with removing it, but it could be an issue for others. Overall well worth the visit, as the service was fast, portions were generous and prices were decent. My only critique would be that the washroom was not the cleanest.

July 17, 2024 on Google

excellent service, great prices and portions and exquisite food. all the food came out at a decent time, fresh well made and packed with flavour. im personally a fan of more herby pho’s and this one was heavier on the flavours of the meat. however, it was still very delicious and i enjoyed every bit of it. the milkshake was super delicious too. we ordered: spring rolls banh cuon 🔥 bun 🔥 3 pho’s (two spicy, one regular) 2 penny wort leaves and mung bean milkshake 🔥

May 31, 2024 on Google