Patois

Patois Restaurant 📍 794 Dundas St W, Toronto, ON M6J 1V1 Nestled in the vibrant heart of Toronto, Patois is a gem that masterfully blends Caribbean and Chinese flavors. One standout dish is the Pineapple Bun Burger, a delightful fusion that perfectly encapsulates the restaurant's innovative spirit. This burger combines flavorful burger patties with the sweet and slightly tangy notes of a pineapple bun, offering a taste sensation that is both familiar and exotic. Caribbean cuisine often doesn't get the recognition it deserves, largely because the most authentic and delicious dishes are typically found in the cozy kitchens of an aunty or uncle, or in unassuming hole-in-the-wall eateries. However, Patois is changing the game by making these rich, flavorful dishes accessible to a broader audience. Toronto is fortunate to have a wealth of excellent Caribbean food options, and Patois plays a crucial role in putting this cuisine on the map for newcomers and locals alike. By offering a menu that celebrates the bold and diverse flavors of the Caribbean, Patois ensures that everyone can enjoy the culinary treasures that this culture has to offer. Whether you're a seasoned foodie or just starting your culinary journey, Patois is a must-visit destination that promises to delight and inspire.

December 15, 2024 on Google

We ordered the feast for 2, and the standout was the moist and flavorful fried chicken—perfectly cooked and absolutely delicious. The side dishes complemented the meal wonderfully. However, the jerk chicken fell short for me; it was slightly cold and had overly strong, unbalanced flavors that didn’t quite hit the mark. The lemonade, while refreshing, felt a bit overpriced for what it offered.

December 10, 2024 on Google

This place was an absolute highlight of visiting Toronto. Recommended by a local Toronto resident - I was impressed with this one. The ambiance of the location when you walk in is pretty nice. The myriad of food options we ordered came on a round spinner in the center of the table, allowing us to share food very easily. So we ordered all types of things that were all amazing. The food is a mix of Asian/Carribbean fusion, which was a new thing for me, but I was so full & left wanting more still! It didn't photograph well, but the most memorable thing I got was the cookie butter french toast that was one of the most delicious desserts I've gotten at a restaurant in a long long time. Could definitely do this again.

November 18, 2024 on Google

Heard about this restaurant from Will Lou in one of his podcasts and it did not disappoint! We will 100% be coming back, so many more things to try. You must get the shrimp pasta and caesar salad, the flavour is incredible. Great service and friendly atmosphere. 10/10!

October 14, 2024 on Google

The food here was delicious. We tried the brunch menu (so it didn't have a lot of the most commonly reviewed items) and opted for a Create Your Own Ultimate Brunch with two items and a side ($48). I think that's cheaper than if you bought everything separately, but maybe just by a few bucks? We chose the Patois Eggs Benny and Fried Chicken and Waffles, and the Trini Mac Pie (+$6). So in all, our meal was $54 and around $70 including tax and tip. The chicken and waffles was AMAZING - the cornbread waffles were such a great texture and flavour, and the chicken was seasoned perfectly. I seriously could have had a bucket of chicken. The one issue I had was that the sweet waffles kept attracting wasps, and we weren't even seated outside! We ended up scarfing down our food in 10 minutes to escape them. But other than that, 100% recommend the chicken and waffles. The Eggs Benny was good, but nothing too special. The use of the Jamaican patty as the base was definitely interesting, but it had become a bit soggy. The Trini Mac Pie was honestly really good but it was a bit unfortunate we had to pay a $6 upcharge for it as I didn't think including it in the $48 would be crazy, given the size of each dish. Overall, I definitely recommend Patois. Next time I'll come for dinner and try some of the more hyped items!

August 29, 2024 on Google

Left with a food coma because I couldn’t help myself! The food was amazing! The music was great, service was good as well. I need to visit again so I can have the desert! It looks amazing! We ordered: Popcorn shrimp fried rice Chinese pineapple bun burger Jamaican patty double down - no bacon

July 6, 2024 on Google

Four of us went to Patois after seeing the great reviews. The food was ok, everything was fresh and well made but it was missing any kind of depth of flavor or spiciness that you would expect from a Caribbean restaurant, even if it's fusion. The flavor from the jerk chicken was only on the skin and did not get into the meat. The fried chicken had a great coating but again, no flavor in the meat. My favorite dish was the popcorn fried rice, that was pretty good. Wait staff was super friendly and always had a smile on their face.

July 1, 2024 on Google

4.2/5 Busy restaurant with a laid back vibe. They offer Caribbean Asian fusion food which is very interesting. We dropped in early on a Friday evening. The patio seating is on Dundas street, which was a bit too chaotic for our liking so they seated us at the bar, which was okay. The servers were casual but nice. We started with their Island Punch which was delicious. For food, we chose the Short Ribs, Jerk Chicken (half order), Popcorn Shrimp Fried Rice and Jamaican Coleslaw. They were out of the Lobster which was unfortunate, maybe next time. The Short Ribs were heavily seasoned and deep fried. This was a tad heavy for our liking. The Popcorn Shrimp Fried Rice was excellent. We devoured this quickly. It coupled well with the Jamaican Coleslaw which was creamy and sweet. Yumm. The Jerk Chicken was moist with a kick of spice to it. Spicy but delicious. We enjoyed our meal here. I’d return to try some of their other items. A good casual dinner option if you’re in the area!

June 8, 2024 on Google