Olio Grille

The best!!! Came here for a bday dinner with a large group and it was such a good experience. From the food, the service, the atmosphere, loved everything about Olio grille. Thank you!!!

November 10, 2024 on Google

Excellent food! But what really makes the five stars was my server Kazi, he was very attentive, very kind, and on top of everything he gave top notch recommendations as well!

October 17, 2024 on Google

We ordered seafood linguine, rack of lambs, mahi mahi, salmon, rigatoni, and stuffed chicken all the dishes were great. Lamb and salmon was cooked to perfection.

September 9, 2024 on Google

Vibe when we walked in was nice and cozy albeit empty. Joanna was a great server and was great with connecting with us. Food tasted amazing!! Will be returning.

September 7, 2024 on Google

The service is excellent here. I always appreciate their food. It's our go to dinner restaurant when we must stay near Pearson Airport. Located in the Sheraton this restaurant offers a wide menu selection. I would recommend the Mahi Mahi. We tried the crab cakes as an appetizer. 3 pieces Sat on top of a light salad and it was a very pretty presentation. The crab cake sauce added color to the plate. It was tasty. We tried the rigatoni which was paired with a white team sauce and double smoked sausage. It was mixed with fresh peas and spinach. I wasn't crazy about this dish. I thought the sauce was bland and the double smoked sausage overpowering. I love peas and spinach so I dug in. But usually this restaurant wows me, so I don't think this dish is their standard. We tried the desserts and both were a hit. Fresh fruit and figs added flair to our sweet dishes. The service was outstanding. This restaurant will always remain high on our go to list. If you're near the airport, connect with this place. Make it YOUR "go-to" place.

April 22, 2024 on Google

We are locals to the area and we're able to experience Olio Grille Resturant & they didn't disappoint! We were seated immediately by the front desk personelle Kristine, and met with our server, Joanna. She made us feel welcomed, at home and provided us with such a bubbly positive energetic vibe that made our night! We ordered 3 appetizers - 2lb chicken wings, Olio Crab Cakes and the Warm White Bean Spinach Dip. Moving to entrées, we got the Double Smoked Rigatoni, Steak Frites au Jus, the Flatiron Angus Steak and the Frenched Rack of Lamb (Joanna's fav). Boy... did the food blow our minds! The portions were huge, the steaks cooked to perfection and the flavors were all rich and decedent. They were all balanced in their notes that made the dishes beautiful. We were even celebrating a birthday which the team suprised us by singing happy birthday and complimentary desserts. This was sweet of them and the birthday boy enjoyed! All in all, the experience was one of a kind and a big thank you to Olio Grille Resturant for a beautiful night. Your staff is amazing, the Customer service from front desk to our server and even a candid moment with the Chef; we won't forget! We shall see you soon ! 😊

April 15, 2024 on Google

The food is surprisingly good here! We stopped in for a layover and needed a bite to eat. The service was lacklustre but reasonable. The menu prices seem high until you receive your order. The portion sizes are very good for the price point.

January 10, 2024 on Google

We are staying at this hotel and decided for our first night after a busy travel day that we would eat at the on site restaurant. We were able to sit right away and we were able to enjoy some happy hour specials. Hubby ordered the sesame crusted tuna salad. He said it was very good and he especially liked the dressing that was used on the chopped kale. He said it worked really well. I ordered the kale chicken caeser club with sweet potato fries and garlic aioli. It was so yummy and the flatbread it was served on was delicious. Kiddo had the kids chicken tenders with fries. Our server brought her plum sauce to go with it and she had never tried it before but she loved it on her fries and chicken. We will definitely partake of this restaurant again and we plan to have breakfast there in the morning.

August 18, 2023 on Google