Nobuya

If you have the time and are craving some good Ramen, Nobuya is the place to go. Just make sure you manage expectations about the wait time since it is a one man show. But you won't be disappointed with the food.

December 1, 2024 on Google

Worth the wait indeed! The owner is very fun and he is a one-man army (so be patient, love and peace). If introvert, bring a book to enjoy the slow pace; if extrovert, bring your best friend and enjoy your conversation! ps. make sure you try the Ramune, very unique experience you would not want to miss out 😜

November 18, 2024 on Google

Food was amazing! Ramen is rich and flavorful! The appetizers were incredible. Takoyaki had alot of octopus! The owner is doing it all and he’s awesome! Thank you, Nobuya-san!

November 17, 2024 on Google

Great value and quality. It’s operated by one guy - so the food takes some time but it’s worth the wait. The guy who runs the place is very friendly and courteous We were a party of three and we ordered one of each appetizer and a ramen for each of us and it came to about $180 after tip.

November 17, 2024 on Google

This place is a gem and eating here was a very pleasant surprise. The restaurant is a one man show, you eat here for the food and experience. It isn't about eating fast and then leaving. The food is as authentic Japanese as it can be and every dish was crafted carefully by hand. The owner is very cultured and can connect with every guest. The ramen is delicious with many fresh ingredients and the broth is pure. You wouldn't find anywhere else like this in Toronto and I am very glad to have this gem in Mimico. Nobu is a great chef and person and I can't wait to come back again.

October 31, 2024 on Google

Delicious food!! The richest ramen I've had, every spoonful had more and more food in it. The owner is so kind and passionate. Already told my friends about it, we'll definitely be back! Worth the wait for this small treasure.

October 6, 2024 on Google

We’d been keeping an eye out to see when this spot would re-open, and finally got the chance last week. The menu is small but didn’t disappoint. It wasn’t too bad of a wait (as others have mentioned, it’s a one-man operation) but we went early. Ordered takoyaki and it was excellent - piping hot with sliced onions, sauce and radish. Also a pork ramen, a “veggie” ramen and mango drink. We had a nice chat with the owner who was fun and friendly, and he kindly adjusted the veggie ramen to include veggie dumplings, potato croquettes, lettuce, seaweed, and a delicious fried garlic with oil. I can’t say what the base of the broth is but we left happy and satisfied.

October 6, 2024 on Google

First off, this is not a place for a quick meal. This is an establishment where the chef (who is the lone wait staff, I might add) strives to perfect each and evey item you've ordered. The care he takes in crafting these dishes and even down to their overall presentation really shines through. Everything from the croquettes to the very hearty ramen was very delicious and I will definitely be a repeat customer.

September 2, 2024 on Google