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Koke Teppanyaki & Bbq
Koke Teppanyaki & Bbq is a new restaurant in Markham opened more than 6 months ago.
A place where you can have it all – teppanyaki and Japanese BBQ under one roof! We proudly serve local produce like our Ontario pork, Canadian beef also serve high quality US Wagyu, A5 premium Japanese Wagyu and certified Kobe beef that melt in your mouth! Come and try all our different cuts of meat at BBQ or skilfully grilled meats and seafood by our talented chefs at teppanyaki. Reservations highly recommended on weekends – See you all soon!
Location
8241 Woodbine Ave Unit 1, Markham, ON L6G 0A9
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Featured User Reviews
Our 3rd time here and we always leave satisfied. There are 4 tiers of AYCE Japanese BBQ ranging from $39pp to $119pp. We went for the first tier and added items like scallops, Wagyu with Uni, and Kobe ribeye. In hindsight, we didn’t have to add the extras bc there was so much food but they were a nice treat. The food presentation and service was amazing. Reservation process via Google was easy. Next time we will try the Teppanyaki.
December 26, 2024 on Google
Went for the weekday lunch all-you-can-eat beef lover Japanese BBQ, $26 per person. Seating feels very private, with all separate booths. The food was nicely presented and of pretty good quality. Service was exceptional. Granted that the restaurant wasn’t too busy, all the servers were friendly and attentive. Had a fantastic experience. I recommend this restaurant. 5% discount for cash payment. Plenty of parking!
November 29, 2024 on Google
I had a fantastic dining experience at Kobe Teppanyaki & BBQ! The beef was incredibly fresh, allowing the natural flavors to shine without any need for marination – simply delicious. The service was outstanding, with friendly and attentive staff who made the meal even more enjoyable. I will definitely be coming back and would highly recommend this spot to anyone looking for great food and warm hospitality!
November 5, 2024 on Google
Great experience. Kobe beef dinner for 2 did not disappoint. Scallops, giant prawn and sea bass were perfectly done. Perfect amount of veggies. Also quite impressed with how seriously they take our allergies. They cooked the entire meal for the vegan in our party separately so there is no butter or dairy. They even left allergy notes right on the table for the chef for each guest. THAT was much appreciated. Overall great dinner with loads of a la carte variety.
September 3, 2024 on Google
Today we went there for lunch and we had a blast! Nice atmosphere and I tried both sessions and nothing to lose. The food was good and right portion. We had a party of 6 (include 2 kids), we ordered the set menu for four people. The chef was nice and friendly. My kids love the lamb chops and coconut ice-cream. We will be back again.
August 25, 2024 on Google
Very nice food and service. Lunch special AYCE at price of $26/person + tax, very reasonable and definitely will go back
August 13, 2024 on Google
Came on a Friday afternoon but was charged weekend pricing. In true honesty, I cannot recall whether the menu we saw at the restaurant had the terms and conditions stated. We were informed it’s weekend pricing at the door. We still agreed to dine in since we were already at the restaurant. Most people will see the words Weekday and assume that it means Mon to Fri. At least I assume it that way! Instead of calling it Weekday, why not put Mon to Thur. And put Fri, Sat, Sun PH instead of Weekend. We ordered the beef lover set. The meat have no marination. And the cuts of meat for the unlimited rounds were tough. The meat that we can order one time were bit more tender but really nothing to write home about. Both meat and shrimps were fresh at least. The appetizers were no good at all. The gyozas, spring rolls and takoyakis were cold and soggy. Ordered karaage but the order didn’t came. As the deep fried snacks were poorly done, I didn’t bother to check in with the waiter on the karaage. I was looking forward to try the appetizers but was disappointed with the quality of the deep fried snacks that were served. The salmon belly was not fresh. And the udon soup was bland. In fairness, the service was not bad. The wait staff brought out our orders quickly. They promptly change out the grill plate when we requested and we still give the wait staff slightly more than 15% tips from the total bill. At the time of writing this review, the website did not have the terms and conditions stated on the menu. I noticed a discrepancy on the maximum seating time. The first page of the menu states 1 hour 45 minutes but on the second page of the menu it states 2 hours. I wanted to point out that the font size on the terms and conditions are extremely small and hard to read.
August 11, 2024 on Google
A little disappointed. While the food quality was good, the teppanyaki cooking was poor. - 1 piece of the cuttlefish fell into the gutter and he just picked it back up to serve - 1 small piece of lobster was left on the grill and it was just scooped into the gutter - 1 fried rice had all the meat (see photo) while others were meatless
August 6, 2024 on Google
Hours
(905) 940-5111