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See all new restaurants in Toronto.Gusto 501
Gusto 501 is a new restaurant in Toronto opened more than 6 months ago.
Gusto (pronounced Goo-sto) means tasty in Italian. Located in Toronto’s Corktown neighbourhood, Gusto 501 brings together the innovation of sister restaurant Gusto 101 and the soulful hospitality of Janet Zuccarini’s first restaurant, Trattoria Nervosa. Since opening our doors in 2020, Gusto 501 has been serving fresh takes on Italian fare in Toronto’s east end. Designed by award-winning architecture firm PARTISANS, Gusto 501’s space is punctuated by glowing terracotta walls and an oversized “garage door” façade that opens up to reveal a multi-level dining theatre. Every level of Gusto 501 unfolds into a unique experience. Whatever you're craving, there's always a seat at the table for you - our famiglia.
Location
501 King St E, Toronto, ON M5A 1L9
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Features
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Featured User Reviews
The food was great, the mushroom pasta with truffle in particular was divine! The butternut squash risotto was alright. We also tried the burrata as an app with a few crostinis and it was delicious! Would not recommend the high top tables, they’re not super comfy and are poorly lit.
December 23, 2024 on Google
We had our meal upstairs which was a spacious bright space and not cold at all. Focaccia was to die for. I ordered fungi mushroom pizza for entree and absolutely loved it.
December 23, 2024 on Google
One of my favourite spots to eat out. Decor is outstanding with the terra cotta walls, giving you an intimate outdoor garden feel. Anything on the menu is great, food is always fresh. Had the lamb lasagna, which was very good, though for my tastes prefer it to be less dry.
December 13, 2024 on Google
We were very excited to try gusto 501 as we heard many great things about the restaurant. First off we love the modern chic yet warm ambiance. When you’re coming in to the restaurant off King street, it almost feels like you’ve entered a different world. Away from the hustle and bustle of city street. We were seated at the terrace next to the window so we got to watch the sunset sky while having our meal. The ambiance is 10/10. I can’t say the same for the food. We ordered beef carpaccio, I wasn’t a fan of it because the dish tasted too salty. I was surprised that I enjoyed the mortadella pizza, it’s on the heavy side so one or two slices will fill you up. Lastly, we shared a pasta dish, pasta was al dente but again this dish was also on the salty side. I wasn’t pleased with the portion as well. An area they can improve on is to serve their food hot.
November 5, 2024 on Google
A nice restaurant with a contemporary look. The seating downstairs is a little cramped, atmosphere would definitely improve if tables were spaced more. Upstairs seating looked more roomy with a nice view of the restaurant below, but there are lots of stairs to get there so might not be accessible for all. The service was great! Food was good but the salmon was the highlight- the salmon skin was crunchy balanced with a buttery inside. Overall was a pleasant experience.
October 26, 2024 on Google
Been here twice now and it's a must visit! The arancini is delicious and the mushroom pasta is possibly the best pasta I've ever had. The restaurant itself is very cool, spread out across 4 levels with a rooftop patio. The house wines on tap are also delicious with the rose being a real standout. Especially at $1/oz! Definitely make it a stop on your next date night!
October 22, 2024 on Google
Honestly, this was a fantastic spot to dine at! My husband and I went for an impromptu date night, no reservations, and were seated within 5 minutes (for a late dinner, around 8:45pm). The service was excellent, the food outstanding, and the ambiance was exactly what we were looking for! Thanks for a fantastic night out, Gusto 501 😘
September 13, 2024 on Google
Gusto 501 has now become my new favourite Italian restaurant! The service was great both times I went. Our server was efficient and the food came out without much delay. Onto the food…WOW! Everything we had was exceptional. BUT the standouts and MUST-TRY items for both my wife and I were: CARBONARA PIZZA - I’ve never had a pizza like this. It was delectable! The egg yolk on a pizza was a first for me and definitely won’t be the last! MAFALDE AI FUNGHI - absolutely incredible! Perfectly cooked al dente pasta and the most delish mushroom sauce! CAVATELLI AL POMODORO - almost as good as the Mafalde! The slight kick of chili was a perfect boost to this classic tomato sauce/cheese pasta. We already can’t wait to go back for Happy Hour when Pizza’s and Pasta’s are half price! Absolutely incredible food and service.
July 31, 2024 on Google
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Hours
(416) 477-5647