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Chinese Dumpling House
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Chinese Dumpling House

Chinese restaurant
4.0(466 reviews)
Closed
Today's hours: 11 AM - 10 PM

Chinese Dumpling House is a new restaurant in Markham opened more than 6 months ago.

Strip-mall joint serving dumplings, hot-&-sour soups & other Chinese bites in a tiny space.

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Location

3636 Steeles Ave E, Markham, ON L3R 1K9



Features

Service options

DeliveryTakeoutDine-in

Offerings

Small plates

Frequently mentioned about

hot and sour soupsteamedcashpan friedlambnorthern chinese foodgreen onion pancakehot potdoughchive

Featured User Reviews

Been going here for probably 10 years maybe more. I always take people here when I can. They make the dumplings fresh when you order. The classic Chinese dishes are excellent. They make a bunch of soup dumplings, which are rare. The regular dumplings come in prob 20 varieties too. Lots of classic flavour offal dishes, and things that the western folks may find wierd. I'd always get a large hot and sour soup to start, easily shares between 5 people. I like MaPo , and they hit it with enough Sichuan peppercorn to numb moose lips, which I love. This place is a favorite of mine, even after eating in literally a hundred places in markham and Scarborough. If you want a dumpling place, this is a winner. And it's way cleaner than it was a decade back. Try to go in off hours, it's nice to set aside an hour or so for a proper feast.

December 9, 2024 on Google

Classic mom and pop shop slinging out delicious morsels at great prices. Took my girlfriend here for her first experience with Chinese dumplings and she was a big fan! Love supporting small businesses. Give these guys a try, you might just get hooked!

October 19, 2024 on Google

Cook sounded like real northeastern Chinese. Dumplings were fine. One can choose from steamed or cooked for the same price or pan fried on a slightly higher price The “chive box” was more like deep fried, texture is a bit different than u might expected. Muxi Rou was a bit different as well, the shape at least. Taste was authentic but it’s really the first time I have this dish with shredded instead of sliced pork. I guess they use the same preparation for the cold dish of glass noodles. Other than that it’s very worthy the price. And service was good. She came and took the order of dumplings first in order to reduce our waiting time since the dumplings are really made on order on spot.

July 2, 2024 on Google

Visited on March 12, 2024. Had the beef fried rice and pan fried 饺子. The beef fried rice had a smokey flavor but was well seasoned. It is reminiscent of fried rice from Chinese places 20+ years ago. Would not recommend getting fried rice from here. The pan fried gyoza was quite good though, juicy, flavorful but not too flavorful and oily. Would recommend this.

April 28, 2024 on Google

Small restaurant but fast service. Fried dumplings were crispy and the filling was seasoned. Steamed dumplings were inconsistent in size as the table beside us had dumplings that were twice as big. Egg and tomato soup and cumin lamb had good flavour.

March 18, 2024 on Google

This is my favourite dumpling 🥟 spot. Dumplings are very fresh and beyond delicious. I am a very picky person in regards to food and yes, this place is great. I can’t wait to come back. I totally recommend it if you like dumplings. Service isn’t that great, but when you order, it’s fast, food tastes delicious, and that makes up for it. I myself will be coming back.

October 3, 2023 on Google

Wow. First time eating at this place. The hot and sour soup really good, really spicy and sour. #130 minced pork and soya paste noodle brings back childhood memories. The only disappointment is the dumpling wrap, it is a bit thick.

September 15, 2023 on Google

Came here for a quick bite; tried some of their pan fried dumplings, some steamed dumplings and a beef and broccoli with rice dish. All of the dishes were very good - beef was tender and flavourful, dumplings were very tasty and made fresh. Overall for the 3 things it was about $40 after tax which is fairly reasonably priced.

March 4, 2023 on Google