Welcome to NewlyOpened! We help you discover new restaurants in Toronto. Don't forget to bookmark NewlyOpened to stay updated on new openings!

See all new restaurants in Toronto.
Café Boulud
Loading photos...

Café Boulud

French restaurant
4.4(1300 reviews)
Closed
Today's hours: 7 - 11 AM, 11:45 AM - 2:30 PM, 5:30 - 10 PM

Café Boulud is a new restaurant in Toronto opened more than 6 months ago.

Café Boulud is Chef Daniel Boulud’s French Brasserie located in Four Seasons Hotel Toronto. The restaurant serves a seasonally-changing menu rooted in the French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

Loading photos...

Location

60 Yorkville Ave, Toronto, ON M4W 0A4



Features

Service options

Onsite servicesTakeoutDine-inDelivery

Highlights

Great tea selection

Frequently mentioned about

brunchwinterliciousmadeleinesgrapefruitdaniel bouludtasting menueggs benedictroasted chickenchristmas dinnerrotisserie chicken

Featured User Reviews

Food was yummy and service was very good. I liked how the servers described the dishes when it was served. Drinks were good too. Although it was upstairs of a busy hotel lobby/restaurant, it was not noisy and very ambient still.

December 31, 2024 on Google

I had breakfast with my family this morning at Café Boulud, located inside the elegant Four Seasons Hotel in Toronto, and I must say, it was quite an experience! This charming restaurant, founded by the acclaimed chef Daniel Boulud in 2008, brings a touch of French sophistication to the city. As I sat down, I couldn't help but admire the beautiful decor, which combines modern elegance with classic French brasserie vibes. The ambiance was warm and inviting, making it the perfect spot for a leisurely meal. Now, let’s talk about the food! Café Boulud's menu is a delightful blend of classic French dishes and modern culinary innovations. I was particularly intrigued by their Rotisserie-Roasted Chicken à la Broche, which is a must-try for any visitor. The Whole Duck also comes highly recommended, and you can see why—every bite is exquisite. For breakfast, I opted for the Scrambled Eggs with Salmon. While the eggs were fluffy and delicious, I did find the portion of salmon a bit scant for my liking. I was hoping for a heartier serving, but it didn’t take away from the overall enjoyment of the meal. Having done a little research, I discovered that Café Boulud has garnered numerous awards over the years, cementing its reputation as one of Toronto's top dining destinations. It’s also worth noting that this isn't the only Café Boulud in existence; there are locations in New York City, Palm Beach, and even The Bahamas, each offering a unique twist on Boulud's culinary vision. Overall, my experience at Café Boulud was fantastic. The service was impeccable, and the staff was attentive without being overbearing. I left feeling satisfied and eager to return. If you're in Toronto and looking for a taste of French elegance, this place is definitely worth a visit!

December 29, 2024 on Google

Great Christmas Dinner prix-fixe menu. Comfortable seating. Can get a bit loud from sound travelling up from the ground floor dbar.

December 27, 2024 on Google

This is definitely a beautiful fine dining breakfast spot. The staff are kept on their TOES, as we watched many guests be rude or demanding at tables around us during a busy weekend breakfast rush. Props to the incredible staff here who handle those people with grace. The food was excellent & our coffees were always full!

November 27, 2024 on Google

Located at second floor of Four Seasons Hotel. Here two time during our stay for breakfast. First day, Latte is great! Second day, Latte was okay not impressed. Food portions for sure smaller. Staff is super nice and friendly. Most people there was in business attires, I almost think we are the only table is there on vacation. Overall good experience!

September 29, 2024 on Google

We were here for our anniversary and had the tasting menu with wine pairing. The food was fantastic and the service was excellent. The flavour combination for the octopus carpaccio was delightful and I loved the sweetness of foie gras with the brioche. Our servers were all very attentive and we got some extra dessert for our anniversary. The chef even came out to greet us in the end. We had an amazing evening and everyone made us feel so special on our anniversary. Would 100% visit again.

August 13, 2024 on Google

I stayed at Four Seasons for a couple days and reserved a table at this restaurant. It was my first real French cuisine experience. We got the tasting menu which included 5 courses. We pretty much got everything that was available on the tasting menu. Now as for the taste, everything was beyond my expectations. The foie gras was something I never had before and it really amazed me. The server was super nice and friendly. He also made us feel comfortable and cracked some good jokes. The atmosphere of the place was really nice. It felt like a really classy restaurant. Overall, it was a beautiful experience and I would recommend friends to give this a try. They even gave us an extra dessert on the house! I would give my experience a 9/10. Please note, French cuisine is known to deliver the food slower compared to other cuisines so keep that in mind.

July 24, 2024 on Google

Had an amazing brunch with friends. The food was excellent and the portions were generous. The prices are fair for the upscale nature of the restaurant, and the mimosas were delicious. The service was good and we were treated nicely. The eggs and steak was amazing. I tried a little bit of everything and it all tasted really good.

July 17, 2024 on Google