ATO Japanese Restaurant

We went for Christmas dinner. We ordered the Umi since we weren't drinking. Other guests ordered Yuki and were quite happy with the Sake pairing. Staff were very friendly from the moment we walked in. Service was efficient and attentive, atmosphere was great, food quality and selection was excellent and the seats were very spacious. Our chef Tomo-san was very attentive to us and explained everything thoroughly. He was very knowledgeable and skilled. Having been to a few omekase restaurants, I highly recommend ATO.

December 28, 2024 on Google

A very delicious Japanese restaurant. All the sashimi dishes were excellent, with no disappointments. It’s a place I would definitely visit again, and the service was exceptionally warm and attentive. Highly recommended!

December 23, 2024 on Google

My partner and I made a reservation here for the blue fin Tuna omakase on our anniversary. We had an amazing time thanks to our chef and the high quality of service and food. Our chef's choice was cheek of Tuna, which was a pleasant, fatty surprise. We were lucky to come a day after the cutting show to experience a more intimate dinner and some fresh ingredients. The Maguro Uni mini donburi was probably my favourite dish of the night, but everything was delicious and made with care. We look forward to visiting again!

December 17, 2024 on Google

This place is honestly a low-key hidden gem for fresh sushi. The chef is very skilled and truly passionate about his craft, showcasing a remarkable talent for creating both traditional and innovative dishes. Each piece of sushi is not only beautifully presented but also bursting with flavor, using high-quality ingredients that elevate the overall dining experience. The atmosphere is cozy and inviting, making it perfect for both casual dinners and special occasions. The price is also great, especially considering the quality of the food and the skill involved in its preparation. You definitely get more than your money’s worth here. The staff is attentive and friendly, adding to the warm vibe of the restaurant. Whether you’re a sushi connoisseur or trying it for the first time, I highly recommend giving this place a visit. You won't be disappointed!

December 1, 2024 on Google

Attended for the blue fun tuna cutting show - excellent cuts of fish and appetizers. I would have loved to have seen more appetizers or variety of other foods to cleanse the pallette, as delicious as the tuna was. Service was very attentive and professional, would recommend for a unique evening out. The event has for served cocktail/buffet style where you were offered 1-2 pieces at a time and limited tastings of uni and fois gras.

November 13, 2024 on Google

We tried their seasonal harvest menu at $188 each. It came with lots of dishes. The food in general is pretty good, it was a good variety of seafood. The best items on this menu were the tempura crab, the steamed egg with crab, the fresh premium uni, and the toro sushi. The wagyu beef was made in a shabu shabu and served with a sesame sauce. It would have been much better served grilled to fully enjoy the taste of the beef. Most of the items were prepared in the kitchen. Only the sushi and the wagyu beef were prepared by the chef in front of us. The waitress was attentive and present throughout the meal to replenish tea and to quickly remove dishes.

October 1, 2024 on Google

Had an amazing omakase experience here! Came for a lunch date and it was my partner's first time at an omakase, he absolutely loved it! We got the $48 lunch menu and added on 2 uni sushis. The quality of their fish was amazing, everything tasted so fresh! The staff and chef were also amazing, a small bone was in one of the sushis and the chef noticed it before my partner did, the chef then proceeded to make a new one for him. The uni was also amazing, it was smooth like butter, I'm still dreaming about it! For the quality and experience you get, the price is so affordable! I love that it's close by cause we will definitely be coming back!

August 19, 2024 on Google

July 26, 2024 - I had an amazing and wonderful first time going to an Omakase. My friends treated me to a nice bday dinner, I got some sweet friends! Everything was fresh and my goodness even the eel tasted so good, I don't think I've ever tasted eel like that. My friend said he didn't like the uni, he said it was a bit squishy. It did look a bit runny. But I don't eat uni enough to know if it was good or bad just by looking at it. However it tasted pretty good. The staff were all sweet and welcoming, the chef did an amazing job. The interior of each room was very nice and clean. Loved the aesthetics that they each had. I definitely recommend and would love to do this again.

August 6, 2024 on Google