吮壹口传世生煎/乾隆馄饨 Zheng‘s juicy fried bun/ Emperor‘s Wonton

Great services but the fried baos do not taste good. No crispy bottom and the meat was small portion and tasted stale...no flavors at all ...

December 24, 2024 on Google

They don't speak English and they don't have any idea how to run a business. It's amazing that these people are even allowed to operate a business without speaking English. And of course they don't have the sense to have adequate staff either. Late for everything. No explanation because they don't even speak our language

December 20, 2024 on Google

Wow, $8 for 4 shengjian baos, as a comparison, $4.59 at Shanghai Dimsum in Markham, $7 in First Markham Place for same amount of pieces, I guess higher rents causes higher prices. Baos overall were Ok, could have been more soupy/juicier. Dough/meat ratio as good as it should be. My personal opinion is that it's not good value for your hard earned money but if you're craving for shengjian Bao in the neighborhood, then you do you.

September 7, 2022 on Google

So yes .. for the Bao lovers out there .. this little gem is as good as Sang-Ji fried Bao. I love a good pot sticker and this little place delivers ☺️ Feeling adventurous? Try the salted yoke and pork Bao! For the more conservative palette, they have pork and shrimp and pork baos that literally burst with flavor!!! Friendly staff and quick service! Located at the Food Basics building at Yonge and Sheppard! I'm so glad the subway line got shut down and I got stranded and hungry today🙌🤗 life... Has a funny way of working itself out🥰

April 18, 2022 on Google

Out of this world 🌎 2 Chinese fried doughnut sticks with black and white sesame and sugar, and salted egg coated MOCHI in the middle! Very interesting dessert, crunchy and chewy all at the same time! The concept was genius, but the flavours between the two flavours I ordered tasted the same even though they were suppose to be different. The buns were not bad and liked how they had a variety of fillings to choose from. FYI it is situated inside a food court.

June 30, 2021 on Google

Got a couple of items including the pork filled Bao, wonton soup, and scallion noodle with peanut butter. The wonton soup was my favourite. Good flavour in the soup and huge wontons. The Bao and scallion noodles were as expected compared to similar restaurants, although I would prefer the noodles to be less dry (will try the non peanut butter version next time). Looking forward to return and try more items

May 10, 2021 on Google

We tried Signature Flaky Pancakes and Fried Buns. Both tasted good but a bit pricy. Pancake tasted good but cost $7, I think it was too much for the size of the portion. My friend tasted buns as it contains pork, there is no non-pork option.

June 15, 2020 on Google

Came here to try out what the name of the place is. The fried buns are really good. The bad part is that it can get pretty pricey. With price be weary of the extra cost for putting items into separate boxes. There’s an extra cost associated with it. Ordered the shrimp fried buns and the pork fried buns. I would recommend the shrimp buns. Again, all in the name, the buns are really packed with soupy goodness. So be careful when biting into it. Nice little snack to have. Everything made fresh and to order so it did take a little bit of time, but wait time was more than adequate. Staff were really friendly, and he even stepped out to hand us our order. Would like to try their flaky pancake next time around!!

May 8, 2020 on Google